Cuisine
Mexican
Mexican cooking is layers of chile, lime, corn and slow-built salsas — toasted, blended and balanced before anything hits the plate.
Region: Mexico
3 Mexican recipes
- 🌶️Toasted Salsa RojaDried guajillo and ancho chiles toasted, soaked and blended with charred tomato.35mEasyMexicanby Marisol Vega
- 🌮Black Bean TacosSmoky refried black beans on warm corn tortillas with lime and avocado.25mEasyMexicanby Marisol Vega
- 🍗Guajillo Braised ChickenChicken thighs braised in a blended guajillo chile sauce until falling apart.80mMediumMexicanby Marisol Vega
About Mexican
Tacos, salsas and braises from Stream Sizzle chefs, with the toasting and blending steps shown live so nothing gets skipped.
Chefs cooking Mexican
Live cooking streams
Mexican FAQ
Where do I find dried chiles?
Most Latin groceries and many supermarkets carry guajillo and ancho. Our chefs list substitutions when they are hard to source.
Want to cook along in real time? See upcoming live cooking streams.